TravelEats

Stopped by the grand opening of Sushi Zanmai in Koreatown and wow, it felt like a mini Tokyo moment right in LA. Kiyoshi Kimura, Japan’s legendary Tuna King, kicked things off by slicing up a 500-pound bluefin with a katana seriously, it was a scene. The vibe inside is low-key...

Every time I passed through Seattle, especially early mornings heading north, I'd make it a point to stop at Ravenna Varsity. There was just something grounding about their coffee and pancakes before hitting the road again. It wasn’t fancy, but it always felt like home. Seeing...

Every time I’m on the road or in an airport and spot a Chick-fil-A, it feels like a tiny victory. Their nuggets and waffle fries hit the spot after a long flight or in-between layovers, and let’s be honest that sauce collection deserves a passport of its own. I know everyone has...